Chocolate Pie

This chocolate pudding pie is an easy recipe to make for a delicious dessert.

Directions

Instructions Checklist
  • Whisk milk and pudding mix together in a large bowl until smooth; cover pudding with waxed paper and set aside for 5 minutes.

  • Pour pudding into pie shell and refrigerate until set, at least 1 hour.

  • Top with whipped topping before serving and garnish with chocolate shavings.

Nutrition Facts

341 calories; protein 4.8g; carbohydrates 41.6g; fat 17.5g; cholesterol 3.7mg; sodium 460.5mg. Full Nutrition

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