Easy Chocolate Mousse

Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!


Instructions Checklist
  • Prepare the pudding in a large bowl using 1 1/2 cups milk instead of the suggested 2 cups.

  • Fold in the whipped topping until blended. Refrigerate until chilled and serve.

Nutrition Facts

505 calories; protein 5g; carbohydrates 54.1g; fat 30.7g; cholesterol 7.3mg; sodium 455.6mg. Full Nutrition

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